Hot X Bun Gin Liqueur
Starting with subtle notes of citrus as the foundation, The gin is then exposed to charred American Oak which imparts a toasted vanilla to further enhance the flavour profile. Its then lovingly crafted with a balanced blend of Sweetness and spice that is a recognizable flavour of a toasted Hot Cross Bun.
Who needs Easter eggs when you can enjoy this rich grown up Easter tipple.
Best served with dry ginger ale, a slice of orange and a cinnamon stick or simply with a premium Tonic Water and either a citrus or dehydrated apple garnish.